:) Place mayonnaise and water in a large stainless steel bowl, and mix with a wire whip until smooth. $4.00 100% (15) HOUSE-MADE TORTILLA SOUP. Ill definitely have to try the lime juice spin on Caesar dressing (I make it with Greek yogurt, too!) Recipes for el torito mexican caesar salad in search engine - all similar recipes for el torito mexican caesar salad. 2 Anaheim chili peppers, roasted, peeled and seeded, 1 large head romaine lettuce, rinsed and spun dry, roasted red pepper, peeled and cut into julienne strips. I also buy the jarred roasted red peppers packed in water & already roasted pepitas - I'm too lazy to roast my own! Place mayonnaise and water in a large stainless steel bowl, and mix with a wire whip until smooth. Thank you, Karly, were so glad you like the recipe we hope you can give it a try sometime soon! Everything youlove about a classic Caesar saladmade with a Mexican twist! Tear romaine lettuce into bite size pieces and place greens on six salad plates. Cilantro Pepita Dressing2 medium Anaheim chiles, roasted, peeled and seeded1/3 cup roasted pepitas (pumpkin seeds)2 cloves garlic, peeled1/4 teaspoon ground black pepper1 teaspoon salt12 ounces salad oil1/4 cup red wine vinegar5 tablespoons grated Cotija cheese (see note)2 small bunches cilantro, stemmed1 1/2 cup mayonnaise1/4 cup water Salad2 corn tortillas vegetable oil1 large head romaine lettuce, rinsed and spun dry1/3 cup finely grated Cotija cheese roasted red bell pepper, peeled and cut into julienne strips1/2 cup pepitas (roasted pumpkin seeds). Ingredients. It was born in Tijuana by an italian inmigrant. A bed of crisp romaine and crunchy fried tortillas is the perfect way to let the roasted chile, pepita, and cilantro salad dressing shine. Topped with your baked chicken recipe and put the lime in the dressing as recommended :). Tear romaine into bite-size pieces. Place in an air-tight container and refrigerate. Hi, this web browser has Javascript disabled. El Torito's Mexican Caesar Salad on BakeSpace.com directions Place all dressing ingredients except cilantro, mayonnaise and water in a blender of food processor. I added some grilled chicken with Mexican spices to it and it turned out perfectly. grocery stores and most Mexican markets. And if youd like to add in some grilled chicken or shrimp or steak, go for it! My family LOVES it and it is a good way for them to get some greens!! Add the blended ingredients to the mayonnaise mixture, and mix thoroughly. Add Sirloin Steak or Chicken & Sirloin Steak Combo for an additional cost. I seriously did not expect this salad to be as delicious as it was. Discovery, Inc. or its subsidiaries and affiliates. Place in an airtight container and refrigerate.

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